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Premiere Napa Valley Wine Detail

Wine Details

Lail Vineyards
2009 Cabernet Sauvignon
"Henry II"

Lail Vineyards

2009 Cabernet Sauvignon
"Henry II"
Napa Valley AVA


2011 Offering
Premiere Napa Valley
Auction 15 | Lot No. 27
Vintage: 2009

Lail Vineyards

Cabernet Sauvignon
Napa Valley

5 cases produced

Description

In 2010, Lail Vineyards submitted a Henry
lot to Premiere Napa Valley named to salute
their grandson, Henry Dixon. Just before
the event, the family decided that they would
submit a Henry lot annually to Premiere.
The lots would be numbered sequentially to
set them apart.
Henry II is produced from Mole Hill Vineyard,
the Howell Mountain home estate for Lail
Vineyards. This three-acre parcel of Cabernet
Sauvignon annually yields about two tons per
acre. These grapes have been part of the
blend for our J. Daniel Cuvee since the 1997
vintage. From the 2007 vintage Lail Vineyards
bottled only 320 magnums of our first-ever
Mole Hill Cabernet Sauvignon, which will be
released in the Fall of 2011. In 2009 the Mole
Hill Vineyard fruit was again stunning, with
elegance, finesse, fascinating complexity,
superb integration and lingering sweet
tannin finish.


Wine Facts

  • pH: 3.77000
  • Wine is unfiltered
  • Single vineyard wine
  • Sustainably produced
  • Organically produced (also commonly called "organically grown")
  • Wine is 100% estate grown and bottled

Tasting Chart

bone dry very sweet
light body very full bodied
soft, gentle very crisp
no tannins heavy tannins

Philippe Melka

Winemaker, Lail Vineyards

Winemaker, Philippe Melka

Philippe spent much of his early life in Bordeaux, receiving his geology degree in 1989 from the University of Bordeaux. In his final year of study, he took a wine course purely out of sheer curiosity, and from that moment on realized his passion and future lay in the world of wine.

In 1991 he completed a masters program in Agronomy and Enology under the direction of Professor Sequin, a reputed specialist with regard to terroir. Philippe was fascinated by the relationship between soil and wine quality and his appreciation of the study of soil agronomy continues to this day in his work as a viticulturist as well as winemaker.

Philippe set out for the New World to discover its wines and expand his knowledge in the process. In 1991-1992, he worked for Dominus in both winemaking and vineyard management. He split 1992 between working harvest at Chittering Estate in western Australia, and returning to Dominus to study grape maturation and ideal picking times.

In 1993, Philippe studied soils at Badia a Coltibuono in Italy as well as the emerging Sangiovese varietal. In the spring of that year, he was once again on French soil, joining the J. P. Moueix company in Libourne, where he stayed until returning to Napa Valley in 1994 to devote himself to winemaking and continuing soil studies.

Country born: France

Education: Geology degree - University of Bordeaux
Master's Degreee Agronomy and Enology - University of Bordeaux
Professor Sequin at University of Bordeaux - a reputed specialist with regard to terroir.

Years in the wine industry: 15-20 years

Winemaking Philosophy:
To create wines tht expresses the voice of its native soil.

Philippe Melka

Winemaker, Lail Vineyards

Winemaker, Philippe Melka

Philippe spent much of his early life in Bordeaux, receiving his geology degree in 1989 from the University of Bordeaux. In his final year of study, he took a wine course purely out of sheer curiosity, and from that moment on realized his passion--and future--lay in the world of wine.

In 1991 he completed a masters program in Agronomy and Enology under the direction of Professor Sequin, a reputed specialist with regard to terroir. Philippe was fascinated by the relationship between soil and wine quality and his appreciation of the study of soil agronomy continues to this day in his work as a viticulturist as well as winemaker.

Philippe set out for the New World to discover its wines and expand his knowledge in the process. In 1991-1992, he worked for Dominus in both winemaking and vineyard management. He split 1992 between working harvest at Chittering Estate in Western Australia, and returning to Dominus to study grape maturation and ideal picking times.

In 1993, Philippe studied soils at Badia a Coltibuono in Italy as well as the emerging Sangiovese varietal. In the spring of that year, he was once again on French soil, joining the J. P. Moueix company in Libourne, where he stayed until returning to Napa Valley in 1994 to devote himself to winemaking and continuing soil studies.
In 1999, Philippe began making Vineyard 29 wines. After the McMinns purchased the property, Philippe proved instrumental in thinking through the winery design—with the aim of arriving at a design that would help him to produce the best wine possible. In conjunction with the design and winemaking process, he aided with vineyard selection as Chuck sought another property to add to the Vineyard 29 portfolio. Now, years later, we often hear Philippe referred to as one of the most important winemakers in Napa Valley today.

Country born: France

Education: University of Bordeaux - geology, viticulture, enology

Years in the wine industry: 20-30 years

Philippe Melka

Winemaker, Lail Vineyards

Winemaker, Philippe Melka

Born and raised in Bordeaux, France, I attended the University of Bordeaux graudating with a degree in geology, then a Master's degree in enology and agronomy. My first winery was Chateau Haut Brion, followed by work and study in Australia, Italy, back in France (Petrus) and finally in Napa Valley (Dominus). I began consulting in 1995, and Lail Vineyards was one of my first projects.

Country born: France

Education: I attended the University of Bordeaux graudating with a degree in geology, then a Master's degree in enology and agronomy.

Years in the wine industry: 20-30 years

Honors / Awards:
Named by Robert Parker as one of the top nine wine consultants in the world.

Winemaking Philosophy:
Wines are made in the vineyard, with minimal intervention in the cellar.

Petroleum Club

100 North Broadway
Oklahoma City OK 73102
405-232-1184


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Winery Distribution

Lail Vineyards is distributed in the following markets. Please contact the winery directly for the most up-to-date distribution information and to explore commercial opportunities.

International:

  • Canada (The Case For Wine - Ontario)
  • Canada - Alberta (DG Imports)
  • Caribbean (Jacques Scott)
  • Germany (Bacchus-Vinothek)
  • Hong Kong (Madison Wine Holdings)
  • Japan (Pieroth)
  • Philippines (Premium Wine Exchange)
  • Puerto Rico (Plaza Cellars)
  • Singapore (Bottles & Bottles)
  • South Korea (Plateau Wine Trading)
  • Switzerland (NapaWine)
  • United Kingdom (Four Corners)