Highlights

• 100% estate Cabernet Sauvignon, sourced from our iconic Diamond Mountain Calarcadia vineyard
• Family owned, operated and organically farmed; passionate stewardship in every bottle
• A rare, best-of-vintage expression from the finest barrels of our top vineyard blocks
• Expertly crafted by our renowned winemaker Tony Biagi

Description

Nestled in the rugged hills of Diamond Mountain, The Vineyardist crafts wines that are not just tasted but experienced. This Cabernet Sauvignon is the epitome of our passion, patience and pursuit of perfection. From our family estates organically farmed, high-elevation vineyards, this wine captures the essence of our unique terroir. With every small decision carefully overseen by our family, this wine is more than a product; it's a legacy.
Our winemaker, Tony Biagi, has artfully sculpted this vintage, infusing it with the richness and depth that only Diamond Mountain fruit can provide. The distinct clones we've included—Clone 7, 337 and Sees—contribute layers of complexity and character, culminating in a wine that tells the story of our estate and our vision.
This is not just a Cabernet Sauvignon; it's a rare masterpiece, with only 60 bottles produced, showcasing the very best of the 2023 vintage and what our vineyard has to offer. Each bottle is a testament to the dedication and perfection poured into every step of our winemaking process, promising an unforgettable experience in every glass.

Wine Facts

• Wine is unfiltered
• Single vineyard wine
• Sustainably produced
• Organically produced (also commonly called "organically grown")
• Wine is 100% estate grown and bottled