Diana Snowden Seysses
Winemaker, Snowden Vineyards
Diana graduated from the viticulture and enology program at the University of California at Davis in 2001. During and after her studies, she worked at wineries in California and France, including Robert Mondavi Winery, Mumm Napa Valley, the Araujo Estate, Fleur de Bouard, Domaine Leflaive and Ramey Wine Cellars. Diana became oenologist at Domain Dujac in Burgundy in 2003 and winemaker at Snowden commencing with the 2005 harvest. Since then has divided her professional time between California and Burgundy.
Country born: United States
Education: Bachelor of Science in Viticulture and Enology, University of California at Davis, 2001
Years in the wine industry: 10-15 years
The most moving and memorable wines express the place from which they come. My goal as a winemaker is to allow the site to speak. I try to exercise the self-restraint to allow nature to do what it will, to create the environments that let desired characteristics evolve naturally, to recognize the signs that require intervention, and to make intervention the exception rather than the rule.