Winemaker, Boeschen Vineyards
My previous winemaking experience came from multiple great wineries, including Spottswoode, Sequoia Grove/Karl Lawrence and Chateau Mercier, in Bordeaux.
Country born: United States
Education: Degree in Viticulture and Enology from UC Davis.
Study and winemaking work in Bordeaux, France.
Mentored by Mike and Molly at Sequoia Grove/Karl Lawrence and Jennifer Williams and Rosemary Cakebread at Spottswoode
Years in the wine industry: 20-30 years
My first priority is to make balanced, expressive wines that reflect the character of our hillside estate vineyards. My second priority is to take the winemaking seriously while not taking myself too seriously!