Andy Erickson, Arietta's winemaker, is one of the most accomplished winemakers of his generation. After working at wineries in Napa and South America, he earned his Master’s Degree in Viticulture and Enology from the University of California, Davis, in 2000. Prior to joining Arietta in 2005, Erickson worked for Harlan Estate as assistant winemaker, and for Staglin as winemaker. Erickson’s first project for Arietta was the development of its first-ever white wine, Arietta On The White Keys. Erickson assumed control of winemaking at Arietta with the 2006 vintage. Erickson also makes wine for Favia, Dalla Valle, Ovid and Dancing Hares.
Country born: United States
Education: MS, Enology, UC Davis 2000
Years in the wine industry: 15-20 years
My goal is to highlight the character of each of the unique vineyard sites with which I work.