Cuvée Nadine
2021 Chardonnay
Los Carneros
For the first time, Saintsbury’s Premiere Napa Valley barrel lot will be Chardonnay from the historic Brown Ranch in the Los Carneros nested appellation. Having sold the ranch almost 10 years ago, this reflective exploration of our former estate vineyard reimagines the potential of this classic site. A no-strings-attached tryst with an old partner, this wine is sure to intrigue, delight and satisfy. Tightly wound, boldly proportioned and electrically charged, this bottling is shaped to slowly reveal itself over the coming decade.
Winemaker, Saintsbury
Tim Colla discovered his passion for winemaking while traveling through Argentina during a post-high school gap year. After completing his studies in Fine Art and Chemistry at Columbia University, he returned to Argentina to start his career in wine with a harvest in Mendoza. This was quickly followed by a move to Napa Valley where he worked back-to-back harvests at Chappellet and Seavey Vineyards before landing in 2010 at Saintsbury.
Working as the Enologist at Saintsbury was Tim's first experience with Pinot Noir and he immediately fell for this enigmatic, and sometimes ornery, grape variety. In 2013 he was promoted to Associate Winemaker and in 2015 became the lead Winemaker at Saintsbury.
Country born: United States
Education: B.A. Columbia University
Years in the wine industry: 10-15 years
Winemaking Philosophy:
To keep things simple. To keep things honest. To make wines that are energetic, generous, and self-assured.
Saintsbury is distributed in the following markets. Please contact the winery directly for the most up-to-date distribution information and to explore commercial opportunities.
Saintsbury Contact: Virginia Rogstad
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